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Singapore Airlines: Exclusive Tastes of Monica Galetti

Category: News Stories

Experience the distinct flavours of guest chef Monica Galetti when you fly with Singapore Airlines. Her onboard menus bring together the finest British ingredients with influences from her Samoan heritage and New Zealand upbringing to curate an exceptional dining experience in the sky. 

Passengers travelling in Business Class and First Class/Suites can enjoy thoughtfully crafted menus while those in Economy Class and Premium Economy can also experience Galetti’s skills with her exclusive ‘Salted Caramel and Honeycomb’ dessert collection. Each dish is complemented by Singapore Airlines’ extensive selection of wines, making every journey a truly indulgent culinary experience.